Apple Pecan Bread

Adapted from VegBaking.net

INGREDIENTS:

• 3 apples, peeled
• 1/2 cup maple syrup
• 2 tablespoons golden flax meal
• 2 teaspoons lemon juice
• 6 tablespoons oil
• 1/4 cup sugar

• 1 1/4 cups whole wheat flour
• 1 cup all purpose flour
• 1 1/2 teaspoons baking soda
• 1/2 teaspoon baking powder
• 3/4 cup chopped pecans

METHOD:

• Preheat oven to 350 degrees
• Combine 2 peeled apples, maple syrup, flax meal, lemon juice, oil and sugar in food processor and let sit
• Combine flour, baking soda, baking powder, pecans and the third apple cut into small cubes in a large mixing bowl
• Combine wet and dry ingredients
• Pour into greased loaf pan
• Bake for 1 hour