INGREDIENTS:
- 1 cup whole wheat flour
 - 1 cup unbleached flour
 - 1 teaspoon baking powder
 - 1 teaspoon baking soda
 - 2 tablespoons corn starch
 - 1/2 cup coconut
 - 2-3 oranges (for 1 teaspoon zest and 1 1/2 cups orange juice)
 - 3/4 cup sugar
 - 1/2 cup oil
 
- Combine flours, baking powder, baking soda, cornstarch and coconut in a large bowl; mix well
 - Combine remaining ingredients in a separate bowl and beat with hand mixer
 - Pour liquid ingredients into dry ingredients and blend on low until combined
 - Pour into greased 9 x 9 glass cake pan
 - Bake at 350 degrees for 40 minutes
 
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