INGREDIENTS:
- 1 cup whole wheat flour
- 1 cup unbleached flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 tablespoons corn starch
- 1/2 cup coconut
- 2-3 oranges (for 1 teaspoon zest and 1 1/2 cups orange juice)
- 3/4 cup sugar
- 1/2 cup oil
- Combine flours, baking powder, baking soda, cornstarch and coconut in a large bowl; mix well
- Combine remaining ingredients in a separate bowl and beat with hand mixer
- Pour liquid ingredients into dry ingredients and blend on low until combined
- Pour into greased 9 x 9 glass cake pan
- Bake at 350 degrees for 40 minutes
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